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Rapid Response Center

You Asked It

 

This is a monthly newsletter published by the 15th of each month.  News articles are based on questions received, current food safety issues, or information based on the time of year.

This newsletter is in E-Newsletter format only!

2025

 Jan| Feb| Mar| April| May| June| July| Aug| Sept | Oct | Nov | Dec

 

January

A Safe Glass of Eggnog Starts the New Year Right!
2025 Local Foods Regional Workshops
Webinars for Food Entrepreneurs
Serve Safe Food at Parties and Buffets
Carving Up Ham Facts
Holiday Baking Reminders
2025 National Festival of Breads

February

 

March

 

April



May

 

June

 

July

 

August

 

September

 

October

 

November

 

December